At Amalurra Ecohotel & Retreat Center we are looking for people to join our team. We are in need of a waiter to serve tables and behind the bar.

We have a restaurant with space for up to 120 guests and a bar-café. Take a look at our kitchen and the rest of our facilities on our website at https://amalurra.com/en/eat.

We are located in a privileged setting surrounded by nature and we offer traditional cooking with a modern touch, all prepared using seasonal, locally sourced products.

At least three months’ demonstrable experience required in an à la carte restaurant.


Dealing with guests, serving tables, following the indications of the supervisor and shift manager.


Temporary part-time contract. We can initially offer around 20 hours a week, increasing as we get closer to the high season, and eventually reaching a full-time contract during peak months. After six months on a temporary contract, there may be the option to join our team on a permanent seasonal contract.


Mainly weekends, although occasionally during the week, particularly during peak season. Shifts are usually between six and eight hours, while split shifts may be required in exceptional circumstances.


In accordance with collective agreement, 1,700 euros net per month (on a full-time contract).


Basque, English.

Since there is no public transport to our facilities, private transport is essential.

Apply for this position